Lunchbox Potato, Bean & Tuna Salad
 | Cooking Time 15 minutes |
 | Serves 1 |
INGREDIENTS
- 200g Potatoes Boiled or Steamed
- 50g Blanched Green beans
- 1 Small Tin Tuna in Olive Oil
- 1 Small Tin Corn Kernels
- 1 Small Tin  Three Bean Mix or chick peas
- 1 Tomato Diced
- 1/2 Lebonese Cucumber Diced
- 1/4 Red Onion Diced
- 2 Cups Torn Iceburg Lettuce
- Chopped Parsley
- 1/2 Lemon
- Salt
- Pepper
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 | PERFECT WITH |  | ALSO GREAT WITH |
INSTRUCTIONS
- Dice up potatoes, tomato, green beans, cucumber, onion, parsley and add into a bowl.
- Drain corn kernels and bean mix and add to potato mix.
- Sprinkle with salt and pepper and toss and place into a lunchbox.
- Add torn lettuce and keep the tin of tuna and the half lemon until lunch time.
- Finish by opening the tin of tuna onto the salad and squeeze the half lemon for the dressing put lid back on and shake.
- Enjoy!
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